Reduction of Fumonisin Toxicity by Extrusion and Nixtamalization (Alkaline Cooking)

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Authors

Voss, Kenneth
Ryu, Dojin
Jackson, Lauren
Riley, Ronald
Gelineau-van Waes, Janee

Issue Date

2017

Volume

65

Issue

33

Type

Journal Article

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Citation

Voss, Kenneth; Ryu, Dojin; Jackson, Lauren; Riley, Ronald; Gelineau-van Waes, Janee. (2017). Reduction of Fumonisin Toxicity by Extrusion and Nixtamalization (Alkaline Cooking). J Agric Food Chem, August 23 2017, 65(33):7088-7096. doi: http://dx.doi.org/10.1021/acs.jafc.6b05761

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URI

http://hdl.handle.net/10504/115285

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Additional link

http://doi.org/10.1021/acs.jafc.6b05761

ISSN

0021-8561

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